Organic Jowar(Sorghum)

Experience the goodness of grain, grown naturally. Our organic jowar is cultivated without any harmful pesticides or synthetic fertilizers, ensuring a pure and healthy product for you and your family.

Benefits:

• Rich in Fiber: Promotes healthy digestion and keeps you feeling fuller for longer.
• Gluten-Free: Perfect for those with celiac disease or gluten sensitivity.
• Packed with Protein: Supports muscle building and repair.
• Iron Fortified: A natural source of iron for healthy blood flow and energy levels.

Enjoy the nutty flavour and chewy texture of jowar in various dishes. You can use it to make:

• Rotis and flatbreads
• Porridge and upma
• Dosas and pancakes
• Salads and bowls
• Baked goods (gluten-free alternatives!)