Organic Hand-processed Green moong dal (split green gram)

Healthy Organic prepares Green moong Dal in traditional way preserving maximum nutrients so that you get best nutritional value.

• Organically grown Green gram will be cleaned and soaked in water for 6-8 hours.
• They are allowed to get small sprouts. The sprouting process enriches nutrients.
• Then they are dried completely under sunlight.
• The dried green gram will be grinded in stone chakki to get dal(split). No polishing or other nutrient losing process. They will be packed without any addition of preservatives (100% chemical free).

Moong beans are a well-liked food among the vegetarians since it includes a lot of proteins and fibre. It is one of the easiest dals to digest and for this reason, it is frequently given to people recovering from an illness, especially a stomach upset. It contains antioxidants, which are extremely healthy for the good functioning of the human body. It is an excellent balanced diet and could be included in our daily.